Black pepper sauce 3kg

NT$350

Product Name: Black Pepper Sauce
Ingredients: Water, Maltose, Sucrose, Drum Juice, Salt, Tomato, Black Pepper, White Pepper, Seaweed Gum, Corn Gum (viscosity agent), Tapioca Starch, Citrus Extract, Preservative (Potassium Adipate 1g/kg)
※Allergen reminder: This product contains nuts and seeds
Net weight: 3kg/can
Shelf life: sealed for 18 months

(Expiration period: It is calculated from the date of receipt by consumers, and it shall not be shorter than one-third of the storage period before the effective date)

*Information on merchandise in the store will be adjusted due to food labeling management regulations, so the actual packaging shall prevail.

Description

black pepper sauce

Instructions for use:
1. Pickling: After adding various ingredients directly or cutting into pieces, after stirring the black pepper sauce,

It can be directly weighed or sold on a plate, and after two hours, it can be grilled, braised,

Stir-fry, steam, or bread and fry without adding other seasonings.

2. It can be used directly as barbecue sauce, or directly used as teppanyaki sauce.

3. After opening, please refrigerate and use up within 30 days.

Store product information will be adjusted due to food labeling management regulations, so the actual packaging shall prevail.

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